Menus
Catch of the Week
Seafood Specials | Offered for Lunch & Dinner
Wine Pairings Available
April 29 - May 10
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Marinated King Salmon Crudo
finger lime, yuzu kosho Aioli, crispy focaccia
$24
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Grilled Tiger Prawns
wilted arugula, white asparagus, soft poached egg
$39
May 13 - 24
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Black Bass Crudo
golden beets, green almond, nasturtium, strawberry aguachile
$18
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Tempura Soft Shell Crab
Marinated baby artichokes, shaved asparagus, ramp aioli
$34
Wines by The Glass
Sparkling
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Col Di Luna”’Flora” Prosecco DOCG, Veneto Italy NV
$14
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Decoy Brut Cuvée, Sonoma, CA NV
$16
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Sparkling Wine, Decoy, Brut Cuvée CA
Marie Copinet Champagne Brut Montgenost, Montgenost, France NV
$36
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Tenuta del Buonamico Particulare Brut Rose, Tuscany, Italy NV
$16
White
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Cave De Pomerols Picpoul De Pinet, Languedoc, France 2022
$12
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Domaine De Couron CDR Villages Blanc Rhone Blend, Cote Du Rhone 2021
$14
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Limestone Chardonnay, Sonoma, CA
$17
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Chardonnay, Limestone, Sonoma, CA
$17
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Rubus Chardonnay, Colchagua Valley, Chile 2022
$14
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Torresella Pinot Grigio, Delle Venezie, Ita
$13
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Trefethen “Dry Riesling”, Oak Knoll, CA
$16
Red
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Alain De Treille Pinot Noir, Loire Valley, France 2022
$13
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Ancient Peaks Cabernet Sauvignon, Paso Robles, CA
$18
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Catena Vista Flores Malbec, Mendoza, Argentina
$14
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Chateau La Lauzette-Declrecq Bordeaux Blend, France 2019
$21
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Civias Cabernet Sauvignon, Sicily 2020
$14
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Hahn ‘Apellation Series’ GSM blend, Arroya Seco, CA
$16
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Il Fauno Di Arcanum Red Blend, Tuscany, Italy
$19
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Matanzas Creek Merlot, Sonoma, CA
$14
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Numanthia Termes Tempranillo, Tinta De Toro, Spain
$18
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Opolo Zinfandel, Paso Robles, CA
$19
-
The Four Graces Pinot Noir, Wilamette Valley, OR
$16
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Whitehall Lane “Tre Leoni” Cabernet Blend, Napa Valley, CA
$17
LOUNGE MENU
HAPPY HOUR HALF PRICE
SUNDAY - THURSDAY | 4PM-6PM
Happy Hour Bites
-
West Coast Oysters
horseradish, cocktail, tobasco, GFA
$27
-
Prawn Cocktail
lemon, louie sauce
$27
gluten free
-
Ahi Tartare
avocado, radish, citrus ponzu, house lavosh
$27
-
CP Loaded Baked Potato
aged cheddar, bacon, scallions, sour cream
$15
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Wedge Salad
bacon, blue cheese, cherry tomato, hydes herbs
$17
-
Romaine Caesar
white anchovy, focaccia croutons, grana padano
$17
-
Roasted Beets
goat cheese, arugula, pistachios, sherry shallot vinaigrette
$17
gluten free, vegetarian
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Roasted Cauliflower Hummus
house made flatbread, confit garlic, roasted pepper purée
$21
-
Glazed Thick Slab Bacon
grilled peach, pickled mustard seed, GF
$24
-
Crisp Za'atar Spiced Cauliflower
tzatziki
$19
vegetarian
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French Onion Gratinée
focaccia, gruyére
$17
-
Lobster Bisque
fresh lobster, brandied cream, chives
$22
-
NY Strip Skewers
CAB Prime, arugula tomato salad, chimichurri
$30
-
Bacon Wrapped Scallops
herb salad, spicy mustard vinaigrette
$30
-
Burrata & Blood Orange
pistachio, shaved fennel, radicchio, grana padano cheese, VG, GF
$23
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Hamachi Crudo
fennel ash, orange oil, crispy corn, yuzu kosho, GF
$27
-
Steakhouse Burger
waygu beef, lettuce, tomato, house pickle, special sauce, brioche bun, CP truffle fries
$35
Beer
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Bottles
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Bud Light
$7
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Budweiser
$7
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Coors Light
$7
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Michelob Ultra
$7
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Corona Extra
$8
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Samuel Adams
$8
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Shock Top
Belgian White
$8
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Sierra Nevada
Pale Ale
$8
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Stella Artois
$8
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Heineken
$8
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Modelo
$8
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Left Hand
Milk Stout
$9
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Great Basin
Icky IPA
$9
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Guiness Stout
$9
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Revision
Hazy Series | North-East IPA
$9
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NON-ALCOHOLIC BEERS
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St. Pauli Girl
$7
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Kaliber
$7
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DRAFT BEERS
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Aibi Ale Works Kölsch
Reno, NV (4.8% ABV)
$9
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Fifth-Fifty Brewing CAPA
Truckee, CA (5.4% ABV)
$9
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Revision IPA
Reno, NV (6.5% ABV)
$9
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Ballast Point Sculpin Hazy IPA
California (7% ABV)
$9
Specialty Cocktails
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Classic Old Fashioned
Woodford Reserve Bourbon | Demerara | Bitters
$20
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SV5
Tito's Vodka | Lemon | Sugar | Strawberries | Moscato d'Asti
$18
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Dirty Blue
Tahoe Blue Vodka | Olive Juice | Hand Stuffed Bleu Cheese Olives
$16
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Hemingway
Flor De Cana 4 Year | Luxardo Liquor | Lime | Grapefruit Juice
$24
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Vesper
Hendricks Gin | Grey Goose Vodka | Lillet Blanc
$22
Wine
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SPARKLING
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Moscato
Tintero, Moscato d'Asti, Piedmont, Italy
$13
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Prosecco
Bread and Butter, Veneto, Italy
$14
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Sparkling Wine
Decoy, Brut Cuvée, CA
$16
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WHITE
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Pinot Grigio
Torresella, Delle Venezie, Italy
$13
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Riesling
Trefethen, Dry Riesling, Oak Knoll, CA
$16
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Sauvignon Blanc
Duckhorn, North Coast, CA
$16
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Chardonnay
Limestone, Sonoma, CA
$17
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RED
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Pinot Noir
The Four Graces, Willamette Valley, OR
$16
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Hahn GSM
Appellation Series, Arroy Seco, CA
$16
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Merlot
Matanzas Creek, Sonoma, CA
$14
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Malbec
Catena Vista Flores, Mendoza, Argentina
$14
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Zinfandel
Opolo, Paso Robles, CA
$19
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Tempranillo
Numanthia Termes, Tinta deToro, Spain
$18
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Cabernet Sauvignon
Ancient Peaks, Paso Robles, CA
$18
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Cabernet Blend
Whitehall Lane, Tre Leoni, Meritage, Napa Valley, CA
$17
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Toscano
Il Fauno di Arcanum, Tuscany, Italy
$19
HAPPY HOUR HALF PRICE
SUNDAY–THURSDAY | 4PM-6PM
Excluding Holidays, Special Events and Concerts
Food
-
West Coast Oysters
$27
-
Prawn Cocktail
lemon, cocktail sauce
$27
-
Ahi Tartare
avocado, watermelon radish, spicy ponzu, crispy wonton, GFA
$27
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Shoestring Fries
$12
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Loaded Baked Potato
aged white cheddar, bacon, scallions, sour cream
$15
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Wedge Salad
bacon, Point Reyes blue cheese, cherry tomato, Hyde’s herbs
$17
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Romaine Caesar
white anchovies, focaccia crouton, parmesan, GFA
$17
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Glazed Thick Slab Bacon*
grilled peach, pickled mustard seed gastrique, GF
$24
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Crisp Za’atar Spiced Cauliflower
crispy cauliflower, tossed in tzatziki, V
$19
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French Onion Gratinée
focaccia, gruyere
$17
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Lobster Bisque
fresh lobster, brandied cream, chives
$22
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N.Y. Strip Skewers
CAB Prime, arugula tomato salad, chimi churri
$30
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Hamachi Crudo
hamachi, lemon, truffle oil and baby shiso, GF
$27
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Steakhouse Burger
waygu beef, smoked cheddar, lettuce, heirloom tomato, house pickle, chipotle aioli, brioche bun, shoestring truffle fries
$37
CP’s Signature Cocktails
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Perfect Espresso Martini
Kettle One Vodka / Kahlua / Espresso Profile: a sumptuous mix of vodka, coffee liqueur and espresso
$22
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South of the Border Negroni
El Sativo Tequila / Sweet Vermouth / Campari / Aperol Orange and Chocolate Bitters Profile: a simple twist on a classic
$20
SPECIALTY COCKTAILS
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The Last Word
Gunpowder Gin / Green Chartreuse / Luxardo Liqueur / Citrus Profile: complex, sharp, sweet, and sour
$26
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The Bishop
Ten to One Silver Rum /Citrus / Simple / Zin Float Profile:crisp, bright, refreshing, and unique
$22
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Bootsy Collins
Chopin Vodka / Blood Orange / Cinnamon Simple Profile:vibrant, citrusy, tart, and spice
$24
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The Mystic
El Sativo Reposado Tequila / Citrus / Agave Syrup Profile: distinct, zesty, caramel, and oak
$23
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Pomartini
Belvedere Vodka / Pomegranate Juice / Cardamom Simple Profile: seasonal, sophisticated, aromatic, and rich
$25
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Whiskey Business
Frey Ranch Bourbon / Simple / Lemon Bitters / Mint Profile: bold, zesty, oaky, and sweet
$24
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French 775
Empress Gin / Lemon Juice / Elderflower / Prosecco Profile: captivating, effervescent, and floral
$26
-
Bittersweet Symphony
Hendricks Gin/ Campari / Sweet Vermouth / Strawberry Profile: bitter, sweet, complex, and smooth
$24
Wines By the Glass
Sparkling
-
Col Di Luna “Flora” Prosecco DOCG Veneto Italy NV
$14
-
Decoy Brut Cuvée Sonoma, CA NV
$16
-
Marie Copinet Champagne Brut Montgenost, France NV
$36
-
Tenuta del Buonamico Particulare Brut Rose Tuscany, Italy NV
$16
White
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Cave De Pomerols Picpoul De Pinet Languedoc, France 2022
$12
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Domaine De Couron CDR Villages Blanc Rhone Blend Cote Du Rhone 2021
$14
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Duckhorn Sauvignon Blanc North Coast, CA
$16
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Limestone Chardonnay Sonoma, CA
$17
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Rubus Chardonnay Colchagua Valley, Chile 2022
$14
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Torresella Pinot Grigio Delle Venezie, Italy
$13
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Trefethen “Dry Riesling” Oak Knoll, CA
$16
Red
-
Alain De Treille Pinot Noir Loire Valley, France 2022
$13
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Ancient Peaks Cabernet Sauvignon Paso Robles, CA
$18
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Catena Vista Flores Malbec Mendoza Argentina
$14
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Chateau La Lauzette-Declrecq Bordeaux Blend France 2019
$21
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Civias Cabernet Sauvignon Sicily 2020
$14
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Hahn “Apellation Series” GSM Blend Arroya Seco, CA
$16
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Il Fauno Di Arcanum Red Blend Tuscany, Italy
$19
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Matanzas Creek Merlot Sonoma, CA
$14
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Numanthia Termes Tempranillo Tinta De Toro, Spain
$18
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Opolo Zinfandel Paso Robles, CA
$19
-
The Four Graces Pinot Noir Wilamette Valley, OR
$16
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Whitehall Lane “Tre Leoni” Cabernet Blend Napa Valley, CA
$17
Raw Bar
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West Coast Oysters*
half dozen, horseradish, tabasco, cocktail sauce, GFA
$27
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OYSTERS ROCKEFELLER*
half dozen, sautéed spinach, smoked bacon, pernod, parmesan, GFA
$29
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PRAWN COCKTAIL
lemon, cocktail sauce, GF
$27
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Ahi Tuna Tartare*
avocado, watermelon radish, spicy ponzu, crispy wonton, GFA
$27
-
Hamachi Crudo
hamachi, lemon, truffle oiland baby shiso, GF
$27
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Seafood Tower*
chilled whole Maine lobster, king crab legs, oysters (12), poached prawns (6), snow crab claws (6), tuna tartare, hamachi crudo, GFA
$175
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SHELLFISH PLATTER*
chilled half Maine lobster, oysters (6), poached prawns (3), snow crab claws (3), tuna tartare
$80
Starters
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Glazed Thick Slab Bacon*
grilled peach, pickled mustard seed gastrique
$24
-
Hudson Valley Foie Gras and Apples*
Hudson Valley foie gras, braised apples, Calvados soaked corn bread
$29
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N.Y. Strip Skewers 30
CAB prime steak, arugula, tomato, chimichurri, GF
$30
-
Crisp Za’atar Spiced Cauliflower
crispy cauliflower, tossed in tzatziki, V
$19
vegan
-
Lobster Mac-N-Cheese
cavatapi pasta, tossed with lobster meat, cheddar mornay
$22
Soup & Salads
-
Steakhouse Wedge Salad
applewood smoked bacon, point reyes blue cheese, Hyde’s herbs, GF
$17
-
Romaine Caesar*
white anchovies, focaccia crouton, parmesan, GFA
$17
-
French Onion Gratinée
focaccia, gruyère
$17
-
Lobster Bisque
fresh lobster, brandied cream, chives
$22
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Baby Beet Salad
roasted baby beets, goat cheese, green apples, candied walnuts and artisan greens tossed in a champagne vinaigrette
$24
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Poke Salad
yellowtail and yellow fin tossed with mango, cucumber, onions, artisan greens, spicy ponzu dressing, toasted sesame seeds and crispy wonton chip
$36
Entrees
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Southwest Chicken
crispy skin chicken, with baby potatoes, roasted corn, heirloom tomatoes, red onion, goat cheese, fresh oregano and cilantro with a buttery chicken glacé
$39
gluten free
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Steakhouse Burger
waygu beef, smoked cheddar, lettuce, heirloom tomato, house pickle, chipotle aioli, brioche bun, shoestring truffle fries
$37
gluten free
-
Ora King Salmon*
lemon risotto, charred cauliflower, sunflower seeds
$45
-
Steak Frites
8oz waygu top sirloin, au poivre sauce, crisp wedge cut fries
$68
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Korobuta Grilled Pork Chop
pomme puree, sundried tomatoes, shitake mushrooms with a Dijon mustard butter sauce
$48
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Short Ribs
cinnamon braised short rib, Manchego polenta, agave baby carrots, red wine demi, GF
$58
gluten free
-
Lamb Loin
basil mint gelle, thyme brown butter potatoes, baby carrots, rosemary demi, GF
$65
gluten free
Seafood
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Ora King Salmon
crispy skin salmon, couscous, fava beans, blistered tomatoes, roasted corn, basil oil and fried basil
$45
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Chilean Sea Bass
seared sea bass with sautéed baby spinach, baby carrots, asparagus tips and blistered tomatoes finished with a lemon, caper, white wine butter sauce and grilled Meyer lemon
$52
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Hokkaido Scallops
scallop, pork belly, basil infused apples, lemon apple sauce and roasted apples
$40
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Lobster Tail
broiled 10oz Canadian lobster tail with drawn butter MP
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Alaskan King Crab Legs
drawn butter, GFA MP
Sides
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Creamed Spinach GFA
$12
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Charred Broccolini
garlic, lemon
$12
gluten free
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Wild Mushrooms
$12
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Grilled Asparagus
$12
gluten free
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Mac-N-Cheese
$12
Lobster $10
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Crisp Shoestring Fries VG
$12
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Potato Purée GF, VG
$12
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Baked Potato GF, VG
$12
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Truffle Potato VG, GF
potato puree, truffle oil, parmesan, chives
$12
Steaks
-
Center Cut Filet Mignon* 6oz/10oz
Ward Farms
$65
$90
-
Center Cut Filet Mignon Oscar Style*
Ward Farms
$87
$110
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American Wagyu Filet* 7oz
Durham Ranch
$105
-
New York Strip* 14oz
CAB Prime
$71
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Wagyu Top Sirloin Steak* 8oz
Westholme
$60
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Ribeye* 16oz
28 Day Wet Aged, Kansas City, Creekstone Farms
$81
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Ribeye* 16oz
21 Day Dry Aged, Nelson Farms
$95
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A5 Kobe Ribeye* 6oz
Kogoshima
$139
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Tomahawk* 36oz
CAB, Nelson Farms
$153
Steak Extras
-
Point Reyes Blue Cheese
$9
-
Caramelized Onions
$9
-
Black Garlic Butter
$9
Steak Additions
-
Blue Crab Oscar Style*
$25
-
Scampi Prawns*
$25
-
Alaskan King Crab Legs*
Market Price
-
Half Lobster*
Market Price
$65
-
Seared Foie Gras*
$25
Signature Sauces
choose one | additional sauces $2 each-
Béarnaise Sauce*
$2
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Chimichurri
$2
-
Horseradish Cream
$2
-
Peppercorn
$2
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Red Wine Demi
$2
Surf & Turf
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Filet & Lobster
6oz center cut filet mignon, half Maine lobster
$120
-
New York Strip & Scallops
14oz wet aged, seared diver scallops, GF
$105
-
Filet & Alaskan King Crab
6oz center cut filet mignon, king crab, lemon, drawn butter, GF MP
-
Ribeye & Prawns
16oz wet aged, scampi prawns, GF
$105
Chef's Feature
$135.00-
First Course
Duo of Scallop and Pork Belly grilled peach, pickled mustard seed gastrique
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Second Course
Choice of Steakhouse Wedge Salad Caesar Salad | Lobster Bisque
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Third Course
Steak & Shrimp* 6oz center cut filet mignon, scampi prawns, potato puree, asparagus, red wine demi Upgrade to half Maine lobster $65
-
Dessert Course
Earl Grey Crème Brulee chocolate dipped cocoa nib shortbread, GF
-
Wine Pairing Supplement | 30
Limestone, Chardonnay, Sonoma County, 2018 Justin, Cabernet Sauvignon, Paso Robles, 2019
Dessert
-
Chai Chocolate Mousse
flourless chocolate cake, hazelnut crunch, malbec poached pear hazelnut ice cream, GF
$14
-
Earl Grey Crème Brulee
chocolate dipped cocoa nib shortbread, GF
$14
-
Warm Butter Cake
cider braised apples, oat pecan crumble, black currant Meyer lemon sauce, vanilla bean ice cream
$16
-
Autumn Cheesecake
Ginger cake, pumpkin white chocolate cream, pepita seed tuile, smoked maple pecan ice cream, GF
$15
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Selection of Ice Cream + Sorbets
Ask your server for today’s selection
$12
Coffee & Tea
-
Fresh Brewed Coffee
$6
-
Cappuccino
$9
-
Espresso
$6
-
Latte
$9
-
Double Espresso
$10
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Double Cappuccino
$12
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Organic Tea Domain Teas
Ask Server For Selection
$6
Premium After Dinner Drinks
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Croft "Distinction Special Reserve" Ruby Port
$16
-
Graham's 30 year Tawny Port
$55
-
Taylor Fladgate 10 year Tawny Port
$15
-
Château d'Yquem, Sauternes, France
$105
-
Merry Edwards, "Late Harvest Sauvignon Blanc"
$34
-
Royal Tokaji, 5 Puttonyos, Hungary
$22
-
Capezzana "Vin Santo di Carmignano", Tuscany
$28
-
Remy Martin VSOP
$22
CP’s Signature Cocktails
-
Perfect Espresso Martini
Kettle One Vodka / Kahlua / Espresso
Profile: a sumptuous mix of vodka, coffee liqueur and espresso$22
-
South of the Border Negroni
El Sativo Tequila / Sweet Vermouth / Campari / Aperol Orange and Chocolate Bitters
Profile: a simple twist on a classic$20
SPECIALTY COCKTAILS
-
The Last Word
Gunpowder Gin / Green Chartreuse / Luxardo Liqueur / Citrus
Profile: complex, sharp, sweet, and sour$26
-
The Bishop
Ten to One Silver Rum /Citrus / Simple / Zin Float
Profile: crisp, bright, refreshing, and unique$22
-
Bootsy Collins
Chopin Vodka / Blood Orange / Cinnamon Simple
Profile: vibrant, citrusy, tart, and spice$24
-
The Mystic
El Sativo Reposado Tequila / Citrus / Agave Syrup
Profile: distinct, zesty, caramel, and oak$23
-
Pomartini
Belvedere Vodka / Pomegranate Juice / Cardamom Simple
Profile: seasonal, sophisticated, aromatic, and rich$25
-
Whiskey Business
Frey Ranch Bourbon / Simple / Lemon Bitters / Mint
Profile: bold, zesty, oaky, and sweet$24
-
French 775
Empress Gin / Lemon Juice / Elderflower / Prosecco
Profile: captivating, effervescent, and floral$26
-
Bittersweet Symphony
Hendricks Gin/ Campari / Sweet Vermouth / Strawberry
Profile: bitter, sweet, complex, and smooth$24